Happy New Year!

I'd like to wish everyone a happy, healthy and prosperous new year in 2013!-Paul

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Originally Posted by paul young

I'd like to wish everyone a happy, healthy and prosperous new year in 2013!-Paul

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Paul you beat me to it...LOL. My sentiments to all on RTF

http://sphotos-b.xx.fbcdn.net/hphoto...60467652_n.jpg

i got the black eyed peas, hog jawl and greens goin for nyd! what yall cookin' franco?

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Originally Posted by roseberry

i got the black eyed peas, hog jawl and greens goin for nyd! what yall cookin' franco?

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I miss that good Bama soul food!

Before I left for the office this morning I took the Corned Beef our of the freezer to defrost. I'll cook it with cabbage, carrots, onions and potatoes. For a side dish, I'll have black eyed peas over brown popcorn rice. If I still lived in New Orleans, I'd be heading for the Fairgrounds Racetrack, eating the same thing and betting on the ponies. ;-)

I had thought of cooking a Speckledbellie gumbo (white-fronted geese) but opted for a more tradional New Years meal.

Bon apetit y'all.

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Originally Posted by Franco

I miss that good Bama soul food!

Before I left for the office this morning I took the Corned Beef our of the freezer to defrost. I'll cook it with cabbage, carrots, onions and potatoes. For a side dish, I'll have black eyed peas over brown popcorn rice. If I still lived in New Orleans, I'd be heading for the Fairgrounds Racetrack, eating the same thing and betting on the ponies. ;-)

I had thought of cooking a Speckledbellie gumbo (white-fronted geese) but opted for a more tradional New Years meal.

Bon apetit y'all.

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Been there done that at the Fairgrounds.

Waxing nostalgic regards,

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Originally Posted by paul young

I'd like to wish everyone a happy, healthy and prosperous new year in 2013!-Paul

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Add me to that wish for everyone on this board.

Happy New Year...off to work....see all of you next Year

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Originally Posted by duk4me

Been there done that at the Fairgrounds.

Waxing nostalgic regards,

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It is the dish they are known for. When I worked in the city, I would go there once a week, usually on Fridays for lunch. I'd have a plate full of corned beef and cabbage with an iced cold Dixie and bet the first two races.

Happy New Year!!

I just cracked open my Fresh new bag of Ronald Reagan Jelly Bellies!!!



Gooser