Dave,
I worked in the student union while I was in college. I swept the floors, emptied the garbage cans, and cleaned the kitchen. I once went a week eating nothing but peanut butter out of a jar and drinking milk. It was all I had until payday, books and tuition had drained me. I mentioned it to the chef there when he was working late one day. The guy used to cook for wedding receptions and big dinners hosted by the administration, in addition to cooking for what was served to students at noon and supper. He started putting meals in the oven on warm for me to sneak during my shift. Stuff like prime rib, mashed potatoes & gravy, green beans, squash, sweet potatoes. Yum. He said that he wanted to show his appreciation for finally having a student worker that actually got the grill, stove, and kitchen clean each night so he didn't need to re-do things in the morning. Shame on me for losing contact with the guy...










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The chef used his discretion as a reward mechanism...win/win is what I call it...



