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Thread: New Menu 2.0-gdg

  1. 11-30-2012, 10:49 PM #41
    Howard N
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    Quote Originally Posted by FOM View Post
    Amazing view! Service was wonderful too, the waiter we had even talked dogs with us!



    You got to try the jumping, way cool, especially if you know how to make yourself spin!
    Lainee, nothing wrong with talking dogs with the waiter............ But as for the rest of it, You ain't right in the head!

    No dinner would be left after jumping and spinning regards,
    Howard Niemi

    "you don't get trapping advice from a trapper with no pelts on his wall" from Guy Burnett via Marvin Sundstom in 2013
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  2. 11-30-2012, 10:49 PM #42
    Steve Shaver
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    How about a bacon cheese burger with fries and a coke? Angus beef of coarse!
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  3. 11-30-2012, 11:02 PM #43
    BonMallari
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    Quote Originally Posted by Steve Shaver View Post
    How about a bacon cheese burger with fries and a coke? Angus beef of coarse!
    Five Guys burgers...with real IDAHO potato fries...lots of locations including Magna Utah just down the road from Lee Kay....one of the few things I miss since I gave up eating red meat
    All my Exes live in Texas

    Quote Originally Posted by lanse brown View Post
    A few things that I learned still ring true. "Lanse when you get a gift, say thank you and walk away. When you get a screwing walk away. You are going to get a lot more screwings than gifts"
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  4. 12-01-2012, 07:51 AM #44
    thebigcat
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    Quote Originally Posted by RookieTrainer View Post
    Not bad, but I would bet you have never been to a football game in Oxford, Mississippi on a nice, warm, sunny day.
    It should be on every man's bucket list...
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  5. 12-01-2012, 08:15 AM #45
    Chris Videtto
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    Quote Originally Posted by BonMallari View Post
    Roasted Pancetta wrapped Kurobota Pork tenderloin with plum wine essence and black garlic

    Attachment 9841

    Served with an Australian Shiraz

    Bon,

    Sign me up for this selection! with the lump crabcake as an app. Awesome perks to the job!

    Chris
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